Follow Your Heart Galentine's Party
Styled by The Party Porch
PurchaseReview the blueprint and purchase the party items in a few easy steps.
PrepFollow our easy ideas to wow your guests.
AssembleFollow our timeline and party tips for seamless execution.
Additional TipIf you have time to do some in-person shopping, Target, HomeGoods, Pier 1 Imports, Cost Plus World Market, and Hobby Lobby are great stores to look for seasonal holiday product and great deals on often-used home entertaining items like cake stands and serving trays!
- 16 ounces powdered sugar
- 1/2 cup softened butter
- 1 tsp vanilla
- 2 tbp milk
- In a medium bowl, beat butter and vanilla on medium speed with an electric mixer until smooth.
- Add in powdered sugar and continue to mix.
- Add in a tablespoon of milk at a time; you may need to add more milk to get to your desired consistency.
- Frost cake and serve!
For other sweet treats, we recommend ordering custom sugar cookies to coordinate with the party theme (also, request a large heart sugar cookie to decorate the cake with). We also suggest mini cupcakes and heart-shaped marshmallows for the dessert table. For beverages, we recommend pink lemonade or rosé!
1 month prior
Pull out all items you already have to decorate with for the party
Buy any decor items that you still need for the party (DIY printables, custom cake topper, party decor & favors)
Order bespoke sugar cookies
1 week prior
Print out DIY printable sign and cake toppers for the dessert table decor
Purchase beverages and any non-perishable food for the party
2 days prior
Bake cake (see recipe below)
Assemble party favors (tie favor tags to small make-up pouches with pink bakers twine)
1 day prior
Pick up mini cupcakes from local bakery
Pick up fresh florals from local grocery store or flower shop (optional)
Frost the cake with homemade buttercream frosting (see recipe below)
Set up dessert table decor
Blow up pink heart balloons
Set out food and beverage on the dessert table
Decor: $100 – $300
Food: $75 – $100
Beverage: $25 – $50
TOTAL: $200 – $550
The Party Porch shares its top tips for pulling off this event.
Layer and attach paper fans to backdrop behind the dessert table with packing tape!
Tie the balloons to the legs of table – adjust to get the right height!
Add extra decor items (such as a pretty garland) to front of dessert table to add dimension and layers.